Daily Archives: October 14, 2011

#Edcamp Santiago: Fishbowl Conversation

Method Source: http://en.wikipedia.org/wiki/Fishbowl_(conversation) Four to five chairs are arranged in an inner circle. This is the fishbowl. The remaining chairs are arranged in concentric circles outside the fishbowl. A few participants are selected to fill the fishbowl, while the rest … Continue reading

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Cómo liderar el cambio educativo: las TICs en la escuela

Source: http://bit.ly/nSZEjn Educarchile cumple sus primeros diez años de vida y lo hará dando a conocer experiencias internacionales de inclusión de las TICs en las escuelas, desde la gestión educativa y el trabajo pedagógico. Martes 25 de octubre en el … Continue reading

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#EdcampSantiago: Santiago 3B – Bueno, Bonito y Barato

Santiago, capital del Chile, es el centro cultural, administrativo y financiero del país, siendo la ciudad más grande e importante. Aquí, la presencia de la Cordillera en el valle se manifiesta a través de los cerros San Cristóbal y Santa … Continue reading

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#Edcamp Santiago – Chef Declares Chilean Cuisine: “no tiene nada de que disculparse”

Chile’s cuisine reflects its topographical diversity. Anthony Bourdain, chef, writer, traveler, visits places all around the world sampling various foods. Tony not only samples this delicious Chilean cuisine but also does some exploring in this land of extremes. I will … Continue reading

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La Vega Central de Santiago: Great Local Food!

Bienvenidos a Santiago! Hungry? Let’s go to la Vega Central – 100 years old. Fresh fruits, produce, fish, meat. Sopaipilla. Mote con huesillo. Pastel de choclo. Caldo pata. Chunchules, potatoes, rice. Beef. Completos. MMM..mmm…great…

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What’s Chile Like?

What’s Chile like? Chile is absolutely unique. Its uniqueness makes it appealing in a sense that you will find, always, and in all ways, something that is one of a kind. But don’t take my word for it. Enjoy this … Continue reading

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